Layered Taco Dip
Ingredients
16 | oz | refried beans | |
8 | oz | sour cream | |
8 | oz | cream cheese | |
1 | package | taco seasoning mix | |
1 | tub | guacamole | |
2 | cups | cheddar cheese | grated |
lettuce | shredded | ||
tomatoes | chopped | ||
1 | small can | black olives | sliced |
Directions
Blend together the sour cream, cream cheese, and taco seasoning.
Spread refried beans in the bottom of a 9"×13" pan or large platter. Top with sour cream mixture, guacamole, cheese, lettuce, tomatoes, and olives. Refrigerate until ready to serve.
Notes
Light cream cheese and sour cream work just fine.
Tags: vegetarian hors d'oeuvre