Sweet and Sour Sauce
- From
- The Art of Wok Cooking
- Makes
- 1 1/4 cups
- Prep time
- 5 minutes
Ingredients
| 1/2 | cup | pineapple juice | |
| 1/2 | cup | white wine vinegar | |
| 2 | Tbsp | peanut oil | |
| 2 | Tbsp | light brown sugar | |
| 1 | Tbsp | soy sauce | |
| 1/2 | tsp | black pepper | |
| 2 | tsp | cornstarch | mixed with 4 tsp cold water |
Directions
Mix first 6 ingredients and bring to a boil. Add cornstarch mixture, stirring until clear and slightly thickened.
Tags: sauce new years dinner